We recreated this beautiful underwater cake for a Sweet 16 birthday. Its all edible!!! The star fish and seashells are made out of modelling chocolate. This 4 tiered cake is iced with fondant and the scaling details and airbrushing give it some depth. The cake is made of chocolate cake with cookies & cream filling.
This cool sweet 16 cake was iced with white and hot pink buttercream. On the white side we added a silver swirl design and on the pink side we have dripping dark chocolate going down the side of the cake. As a topper we added a 16 in silver made of chocolate. This cake is filled with chocolate cake and chocolate mousse.